WATER AND AGRICULTURE  
 

Designed with water quality in mind

Agriculture is a living science and economy. Agriculture relies on having sufficient quantities of good quality water for virtually every aspect of production, from plants to animals to processing. It is in agriculture's best interest to protect and conserve the water supplies it so depends on, and producers know and accept this as a way of life.

Many hog barns are being built in Saskatchewan. This is one way agricultural producers are helping to sustain the rural economy.

But large operations like hog barns can degrade the environment if not properly built and operated. Major concerns are cleanliness, disease and ensuring the local farmland can assimilate the manure without polluting the groundwater. Another challenge is controlling manure odour. To satisfy the local residents, consultation groups have been established to address questions and concerns.

Predictions are risky

Predicting water trends is fraught with uncertainty. Market trends invariably impact upon economic decisions and the water environment. Weather, variable by nature, is subject to large fluctuations in precipitation. Water flows on some streams have been recorded as much as 100 times greater from one period of the same year to another. There are also large variations in water flows year to year. Snow conditions in the Rocky Mountains can affect water flows in the Saskatchewan River system. Flash rains and floods can wash sediments, fertilizers and other chemicals from fields and cause abnormally high concentrations of plant nutrients and harmful chemicals to suddenly appear in a lake, stream or river.

Hauling it in and hauling it out

Pound-Maker near Lanigan feeds about 50,000 cattle a year. That’s a lot of steaks, roasts and hamburger. It takes tonnes of feed, minerals and water to finish these cattle. But that’s just half of it – most of the feed and bedding that goes into the feedlot is hauled out as manure.

The farmers supplying Pound-Maker with bedding and feed take back a share of the manure as fertilizer. This is a mutually beneficial deal. A limited amount of manure per hectare is taken since it must be ‘worked into’ the soil without leaching into the groundwater or being carried away by surface runoff water.

Pound-Maker’s ethanol production facility creates another environmental benefit. Rather than being used to feed the cattle, whole or crushed grain is fermented to produce ethanol, a gasoline additive that reduces car emissions. The nutrient rich grain residue is fed to the cattle as a superior feed. By producing ethanol, Pound-Maker extracts extra value from the grain while at the same time reducing air pollution.

 
FACTOID

On the Prairies, irrigation is the largest consumer of water.

 
         
 
SASKATCHEWAN SECTION